Roasted coffee

Warning: Parameter 2 to qtranxf_postsFilter() expected to be a reference, value given in /home/grupoeiz/public_html/cafeselabra/wp-includes/class-wp-hook.php on line 286

Coffee toasted with a maximum of 15% sugar. Sugar is added in the middle of the process of toasting. With the heat the sugar caramelizes, sticking to coffee beans and giving them a glossy black colour. It does not add positive features to the coffee.

Leave a Reply

Your email address will not be published. Required fields are marked *